28 N. Main Street, Suite 1 • Florida, NY 10921 • (845) 508-6707

MEAT AND CHEESE BOARD MIX $20 
Chef’s choice of 4 sliced cured meats, 4 cheeses, toasted bread, jams, olives, cornichons 
BRUSCHETTA $9 
Lightly toasted Italian bread topped with mixture of chopped tomatoes, garlic, fresh basil, diced fresh mozzarella, EVOO, balsamic 
CAPRESE $15 
Tomatoes, fresh mozzarella, roasted peppers, EVOO, balsamic
COCONUT SHRIMP $16 
Crispy fried coconut shrimp served with orange glaze dipping sauce
FRIED CALAMARI $18 
Fried to golden brown and served with Thai chili sauce, buffalo sauce or traditional marinara 
QUESADILLA $14 
Choice of chicken, beef, vegetable 
PRETZEL $12 
Fresh soft pretzel with dipping beer cheese 
MAC & CHEESE BITES $11
Fresh made daily, deep fried to golden brown 
BARREL 28 CLAMS $16 
Little neck clams sautéed with roasted garlic, bacon, cherry tomatoes, basil, finished with IPA beer and touch of butter 
NACHOS $15 
Beef, jalapenos, tomatoes, onions, olives, cilantro, bacon and melted cheese    

12" PERSONAL PIZZAS

THREE CHEESES
  $16 
Ricotta cheese, mozzarella, Parmesan Reggiano 
MARGHERITA  $16 
Fresh mozzarella cheese, basil, EVOO, tomato sauce 
PEPPERONI  $18 
Mozzarella cheese, tomato sauce, pepperoni 
MEAT LOVERS  $18 
Sausage, meatball, ham, mozzarella cheese, tomato sauce 
FIG & GOAT CHEESE  $18 
White pie topped with figs, prosciutto, caramelized onions, arugula, truffle oil, fig balsamic glaze 
VEGETARIAN  $18 
Peppers, onions, mushrooms, broccoli, mozzarella cheese, tomato sauce 
MEATBALL  $18 
Sliced meatballs, basil, mozzarella cheese, tomato sauce 
THAI CHICKEN  $18 
Breaded chicken marinated with Thai chili sauce, mozzarella cheese, tomato sauce 
BUFFALO CHICKEN  $18 
Breaded chicken, buffalo sauce, mozzarella cheese, drizzle of blue cheese dressing 
RUSTIC-RICOTTA  $18 
Cheese, mushrooms, truffle oil Chicken Bacon Ranch $18 Breaded chicken, bacon, mozzarella cheese, ranch dressing  
 CHICKEN BACON RANCH $18 
Breaded chicken, bacon, mozzarella cheese ranch dressing 

PIZZA TOPPINGS
($2 Per Topping) Ask your server

SPINACH SALAD $12 
Baby spinach, dried cranberries, goat cheese, sliced pears, candied walnuts wrapped with thinly sliced cucumber ring and finished with a raspberry vinaigrette 
BARREL 28 SALAD $12 
Belgian endive, radicchio, arugula, sliced tomatoes, shaved Parmesan cheese, dried cranberries in a citrus vinaigrette and balsamic glaze 
CAESAR SALAD $12 
Baby romaine lettuce served with herb croutons and Caesar dressing ASIAN SALAD $12 
Carrots, cabbage, scallions, sesame seeds, crispy noodles, slivered almonds 
BEET AND GOAT CHEESE SALAD $12 
Spring mix greens, candied walnuts, beets, tomatoes, goat cheese, avocado
  HALF SALAD/SIDE SALAD $12 
ADD ONS: CHICKEN $8 SHRIMP $12 STEAK $15 SALMON $14      

BARREL 28 BURGER $18 
Mix of ground chuck and short rib, garlic toasted brioche bun, lettuce, tomatoes, onions, pickled jalapeno pepper, sharp cheddar cheese, Applewood smoked bacon, chipotle mayo and fries 
TURKEY BURGER $16 
Grilled garlic toasted brioche bun, bacon, chipotle mayo, Swiss cheese, lettuce, tomatoes, onions and fries 
VEGGIE BURGER $16 
Grilled garlic toasted brioche bun, chipotle mayo, mushrooms, roasted peppers, balsamic glaze, lettuce, tomato, onions and fries 
WINGS $16
 Buffalo, Garlic Parmesan, Thai chili, teriyaki, bbq 
CHICKEN CAESAR WRAP $15 
Grilled or fried chicken breast, romaine lettuce, Caesar dressing, fries 
BUFFALO CHICKEN WRAP $15 
Crispy Fried Chicken tossed in a buffalo sauce, romaine lettuce and bleu cheese dressing, fries 
VEGETARIAN WRAP $15 
Grilled vegetables of the day, EVOO, balsamic, avocado, fries 
BARREL 28  WRAP $12 
Salami, Mortadella, Capicola, Prosciutto di Parma, roasted peppers, tomato, mozzarella cheese, EVOO, balsamic glaze, fries 
TRUFFLE FRIES $12
Fried to perfection with fresh herbs, grated pecorino cheese, truffle oil    


PENNE ALA VODKA $22 
Served with pancetta, green peas, roasted shallots, garlic in a pink cream sauce 
RIGATONI BOLOGNESE $24 
Served with our homemade ground meat sauce and fresh herbs LINGUINI AND CLAMS $26 
Garlic, white wine, touch of butter and herbs 
PENNE PRIMAVERA $22 
Served with roasted vegetables of the day, garlic, white wine, touch of butter 
TORTELLINI ALA NONA $22 
Cheese tortellini, fresh garden peas, in a Parmesan garlic cream sauce 
LINGUINI MEATBALL $24 
Served with homemade beef meatballs, marinara and fresh basil    
 

BANG BANG CHICKEN $26 
Grilled or fried, topped with baby arugula, Bermuda onions, cherry tomatoes and shaved Parmesan cheese, finished with a drizzle of EVOO and balsamic 
CHICKEN MARSALA $26 
Sauted with shallots, mushrooms in a marsala wine and rice pilaf 
SKIRT STEAK $34 
Overnight marinated, grilled and served with chimichurri sauce and rice pilaf 
BABY BACK RIBS $26 
Slow cooked, fall off the bone tender, served with fries and cole slaw 
PORK SCHNITZEL $25 
Pork cutlets, pan fried, served with mushrooms, shallots, marsala wine sauce    

SALMON BRUSCHETTA $28 
Grilled, served with chopped tomatoes, onions, garlic, basil, EVOO, balsamic 
SESAME TUNA $30 
Fresh tuna steak encrusted with sesame seeds, pan seared 
SHRIMP SCAMPI $28 
Fresh shrimp sautéed, with garlic in a light scampi sauce served over rice pilaf    

Every dish Is prepared fresh to order. Please be patient, as some dishes take longer to cook than others. For parties of 6 people or more, a 20% service charge will be added to the check. Gluten Free, vegetarian, vegan menu available on request. 

Consumer Advisory: Consumption of raw or undercooked meat, poultry, seafood and eggs may increase risk of foodbourne illness. If you have any food allergies, please let the wait staff or manager know before ordering. 

There will be a 3.5% non-cash adjustment added to all transactions made via Debit or Credit Cards.

Due to fluctulating markets, all prices are subject to change without notice.